Artisan Roast Co. — Crafted in Small Batches

The Collection

Curated by Hand

Every roast is a single-origin story. We test each blend three times before we release it to the world.

Single Origin

Medium Roast

Ethiopian Yirgacheffe

Bright acidity with hints of bergamot, jasmine, and a floral sweetness that lingers on the palate. The hallmark of a high-altitude Ethiopian farm.

4.8 / 5.0

$22

Single Origin

Light Roast

Panamanian Geisha

Lavender, bergamot, and a complex bouquet of stone fruits. A legendary cupping profile that commands its price — worth every ounce of attention.

4.9 / 5.0

$38

Single Origin

Dark Roast

Colombian Huila

Rich chocolate and a caramel finish. Deep, smooth, and incredibly approachable. The everyday champion that deserves a place in every home.

4.7 / 5.0

$18

Our Craft

From Bean to Cup

Every step is intentional. We roast with the same care we bring to choosing each bean.

Source

Farm-to-roaster traceability. Every lot has a provenance, a harvest date, and a farmer we know.

Roast

Controlled temperature, 3-point taste tests. We aim for a "perfect bite" — not just a roast profile, but a cup you can taste again.

Pack

Individually sealed, labeled, and delivered. Each bag is sealed for 2 weeks, so you always taste the day's roast.

Grind

Whole bean, fresh grind, just before you brew. No compromise — the moment between roast and cup is everything.

Experience

Taste & Discover

Join a tasting session. Learn how to identify flavor notes, roast levels, and the story behind every cup.

Classic Bright

Ethiopian Yirgacheffe

Citrus, bergamot, and floral notes — a cup that unfolds slowly.

Classic Smooth

Colombian Huila

Rich chocolate and caramel finish — the everyday hero.

Classic Floral

Panamanian Geisha

Lavender, bergamot, stone fruits — the most complex profile we offer.

Classic Deep

Sumatran Mandheling

Earthy, spicy, and creamy — a full-bodied experience for the bold palate.

Classic Balanced

Guatemalan Antigua

Melodic, complex, and gently smoky — a cup for the curious.

Who We Are

Three Generations of Roasters

Founded in 2015, Artisan Roast Co. started as a dream of three friends who believed coffee deserved the same reverence as wine or craft beer. Over 15 years, we've built a team of 18 skilled roasters, 120 independent farms, and a community that's as passionate about beans as we are.

We roast in our 350 sq ft facility in Portland, Oregon, with a small batch process that yields 200 pounds of specialty coffee every week. Every bag is a single story — from the farm to your cup.

Our Story Farm Visits

Get Started

Order a Fresh Batch

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Roasted Daily

Each day's roast is a new story. We ship the same day to keep your cup at peak freshness.

Free Shipping

$35 orders get free shipping. No minimum — just taste the difference of a fresh roast.

100% Satisfaction

We stand behind every roast. If you're not 100% in love with it, we'll make it right.

200+

lbs/week

120

farms

18

roasters